![]() The thinner the cream, the thinner the martini, so keep that in mind when making these. We all know how powerful peppermint can be! There are also vegan cream options that can be used and these are thinner than heavy whipping cream or usually even half and half. The rich creaminess of the coconut milk is perfect in this drink and only brings the barest hint of coconut to the martini. Blend until smooth.To make a Peppermint Bark Martini dairy free, simply substitute the cream for full fat coconut milk. Add ice cream, milk or RumChata and chocolate chips to a blender.Toppings: peppermint, whipped cream, mint chips, chocolate chips & more!.3 cups Limited Edition Hudsonville Peppermint Ice Cream.To find Hudsonville near you, use their Scoop Locator. Sometimes I even add a small scoop of their Limited Edition Peppermint Stick ice cream to my coffee or hot chocolate for that added wow factor! Their facility is right near their farms because they believe having their cows closer means fresher milk in their ice cream. They are a Midwest brand north in Michigan. They are the only brand of ice cream we purchase. We fell in love with Hudsonville Ice Creamseveral years ago and haven’t looked back since. Our family loves Hudsonville Ice Cream over almost any other brand. There are so many delicious hot chocolate toppings that make this the best peppermint chip milkshake. Dark choclate chips or white choclate – Prefer dark chocolate chips or white chocolate? We have tried both and they taste delicious!.Be sure to taste before serving and add any additional flavors to enhance the recipe. Both are delicious in this winter cocktail. ![]()
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